Amount | Measurement | Ingredient | Prep | Primary |
---|---|---|---|---|
0 | oz | Rice - Kalijera | rinse and soak | |
0 | oz | Milk | ||
0 | oz | Sugar - Granulated | ||
0 | oz | Sugar - Palm Jaggery | ||
0 | tsp | Cardamom - Ground | ||
0 | count | Saffron |
Step | Directions | Complete |
---|---|---|
1 | Heat milk and bring to boil and let simmer until reduced | |
2 | Add rice and stir frequently | |
3 | Add cardamom | |
4 | Once rice is soft and milk is condensed Milk sticks to spoon with rice, add sugar and jaggery | |
5 | Add saffaron and stir |