| Amount | Measurement | Ingredient | Prep | Primary |
|---|---|---|---|---|
| 0 | oz | Rice - Kalijera | rinse and soak | |
| 0 | oz | Milk | ||
| 0 | oz | Sugar - Granulated | ||
| 0 | oz | Sugar - Palm Jaggery | ||
| 0 | tsp | Cardamom - Ground | ||
| 0 | count | Saffron |
| Step | Directions | Complete |
|---|---|---|
| 1 | Heat milk and bring to boil and let simmer until reduced | |
| 2 | Add rice and stir frequently | |
| 3 | Add cardamom | |
| 4 | Once rice is soft and milk is condensed Milk sticks to spoon with rice, add sugar and jaggery | |
| 5 | Add saffaron and stir |